Huggos, Author at Huggo's

Easter Dinner at Huggoʻs

April 18, 2014 / 2 Comments

Corporate Chef Ken Schloss has created an extra special entrée for Easter dinner at Huggo’s. The dish features Garlic and Rosemary Roasted Leg Lamb with Poha Berry Horseradish Sauce served with Roasted Garlic Mashed Potatoes and Asparagus.

Benefit Brunch at Huggo’s

April 15, 2014 / Comments Off

Sunday, April 27, 2014 from 10:00 am to 1:00 pm is the annual Benefit Brunch at Huggo’s for The Friends of the Children of West Hawaii.

Super Views of a Super Yacht from Huggoʻs!

March 17, 2014 / 1 Comment

For the past week, diners at Huggo’s and On the Rocks have been enjoying great views of one of the world’s most luxurious super yachts – the Va Va II – moored in Kailua-Kona Bay.

Huggo’s and Lava Lava Beach Club Shine Under the Stars!

February 28, 2014 / Comments Off

Chef Carlos Nava and team (Cameron Linden and John Henry) of Huggo’s and Lava Lava Beach Club presented a stellar dish to guests at the annual Culinary Arts Under the Stars Event at Waikoloa Beach Resort this weekend.

New Dishes at Huggos!

February 21, 2014 / Comments Off

Huggo’s Corporate Chef Ken and Sous Chef Carlos are all smiles and you will be, too, with the new dishes they are introducing here this week!

An Evening of Love at Huggo’s

February 17, 2014 / Comments Off

What did you do for Valentine’s Day? Love was definitely in the air at Huggo’s on the waterfront in the heart of Kailua-Kona!

Valentineʻs Day at Huggoʻs!

February 11, 2014 / 2 Comments

Weʻve got a great menu for Valentineʻs Day! What better way to woo your loved one than with an elegant prix fixe menu, right on the water, in the heart of Kailua-Kona!

Rainy Day Blues…and Reds, Yellows, Oranges and Pinks!

February 6, 2014 / Comments Off

It’s winter in Hawaii and while we aren’t exactly experiencing a “Polar Vortex” like much of the mainland, we do experience an occasional day of showers followed by brilliant sunny blue skies.

A Little Heat for Your Opa!

January 28, 2014 / Comments Off

Huggo’s Sous Chef Carlos Nava is at it again – that is, creating inspired dinner specials for our diners. In addition to our classic Huggo’s dinner menu, specials are featured nightly with all items showcasing the very best of Hawaii Island’s produce, seafood and beef.

Nightly Specials Shine at Huggo’s!

January 9, 2014 / Comments Off

Long-time Huggo’s staff member, Sous Chef Carlos Nava, develops a number of mouth-watering specials for diners at both Huggo’s and our sister restaurant On the Rocks right next door, in the heart of Kailua-Kona.