Latest News & Events

Fresh Fish Specials at Huggo’s Tonight!

April 23, 2013 / 0 Comments

Huggo’s Corporate Chef Ken Schloss is at the stoves this evening and he’s offering up two super special fish dishes this evening. First up is his Ginger Crusted Mahi Mahi served with wilted greens and Kalua Pork Bamboo Rice in a Yuzu Butter Sauce and topped with Arugula-Mac Nut Pesto.

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Something Special from Chef Ken’s Kitchen Wednesday Night at Huggo’s

November 8, 2012 / 0 Comments

Chef Ken has created another great dinner special for diners this evening (and for all you Hawaii residents remember we offer special pricing on entrees each Wednesday night) so book your ressie now! Macadamia Nut Crusted Mong Chong With French Green Beans and Avocado Bamboo Rice in a Passion Fruit Butter Sauce

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The Fish are Biting Again in Kona!

March 8, 2012 / 0 Comments

  Chef Ken is smiling again after a brief dry spell, meaning fewer fresh selections from our fisherman friends. It doesn’t happen often, but once in a while the fish evade even the most seasoned in the bunch!  Tonight he’s delighted to serve up this mouth-watering special as well as fresh Kampachi and Mahi Mahi: […]

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