Latest News & Events

Another Winning Special from Our Chefs!

August 22, 2013 / 0 Comments

Huggo’s outstanding Sous Chef Carlos Nava shares one of his favorite new ono preparations with dining guests: An herb-crusted ono with tomatillo cream sauce and roasted tomatoes, red onions , salsa fresca, cilantro and lime juice all served over forbidden black rice.

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Looks Great…Tastes Even Better!

July 17, 2013 / 0 Comments

  Sous Chef Carlos Nava snapped this picture perfect dish just as it came out of the kitchen at Huggo’s.  This dish — one of many nightly specials showcased at the restaurant — features Herb-Panko Crusted Opah with Asparagus and Black Forbidden Rice in a Ginger Guava Sauce, topped with Island Fresh Pineapple-Mango relish. And, yes, it really does […]

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