
A special evening in Kailua-Kona
Wine Pairing Dinner at Huggo’s
Six courses, six French wines, and an evening on the water.
Saturday, November 14, 2026
6:00 PM Hawaii time · $150 per person
An intimate evening limited to 30 guests
Join us at Huggo’s for an intimate six-course wine pairing dinner featuring a thoughtfully curated journey through some of France’s most celebrated wine regions.
Throughout the evening, guests will explore six distinctive wines, each carefully paired with a course designed to highlight and complement the character of the wine.
The evening’s pairings
01
Fried Washington Oyster, Miso Aioli, Tomato and Cilantro Gel
Domaine Thévenet & Fils — Blanc de Blancs
02
Hokkaido Scallop Crudo, Sea Urchin, Maldon Salt
Vignerons du Pallet “Les Petites Sardines” — Muscadet Sèvre 2023
03
Kona Kanpachi, ʻUlu Cake, Butter Nage
Domaine Thévenet & Fils — Mâcon-Pierreclos Blanc, Burgundy 2024
04
Crispy Berkshire Pork Belly, Hibiscus Honey Glace
Domaine Mourchon — Côtes du Rhône 2021
05
New Zealand Venison, Wild Mushrooms, Poha Berry Wine Reduction
Château le Puy “Emilien” — Bordeaux 2022
06
Big Island Lychee Custard, Lavender Syrup
Clos Cancaillaü “Crème de Tête” — Jurançon 2017
Your evening at Huggo’s
75-5828 Kahakai Road, Kailua-Kona, HI 96740
If you have any food allergies or dietary restrictions, please let us know in advance. Our team will be happy to review available accommodations with you.
Reservations and prepayment are handled through OpenTable. All sales are final. For questions or assistance with your booking, call or text (808) 329-1493.
