Archive January 2014

A Little Heat for Your Opa!

Huggo’s Sous Chef Carlos Nava is at it again – that is, creating inspired dinner specials for our diners.

In addition to our classic Huggo’s dinner menu, specials are featured nightly with all items showcasing the very best of Hawaii Island’s produce, seafood and beef.

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Nightly Specials Shine at Huggo’s!

Local-Island-Grown-Ingredients

Long-time Huggo’s staff member, Sous Chef Carlos Nava, develops a number of mouth-watering specials for diners at both Huggo’s and our sister restaurant On the Rocks right next door, in the heart of Kailua-Kona.

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