It’s Memorial Day Weekend so why not treat yourself to one of Chef Ken’s delectable specials! Tonight he’s preparing these tempting dishes in addition to Huggo’s innovative menu: Coconut Thai Curry Lemongrass, Calamari, Lobster, Shrimp and Mongchong with Jasmine Rice Pizza Kalua Pork and Arugula with Tomatoes, Parmesan and Fontina Cheeses Kau kau & enjoy!
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