Latest News & Events

Responding to more and more frequent requests from our guests for gluten-free desserts, Chef Ken has come up with a sinfully-delicious and guilt-free treat at Huggo’s:  Warm Chocolate/Black Bean Budino (a souffle-like pudding) topped with Macadamia Nut Ice Cream and Carmel Toffee Sauce! Expect to find more gluten-free selections over the coming months. In the meantime, why not […]