Samuel Larsen, one of the newest members of the cast of “Glee”, sporting his signature dreads enjoyed lunch On the Rocks with friends yesterday afternoon, taking a moment to strike a pose with our restaurant supervisor Claire Parker. Larsen, who plays Joe Hart on the popular TV series, chowed down on our famous fish and chips. […]
Read MoreThe spring issue of Marin magazine (published in San Francisco Bay Area’s northern county of Marin) features a story on the “Five Must Dos” on four Hawaiian Islands. Among Hawaii Island’s top five, sunset dinner at Huggo’s! The article reads in part: “This sunset dinner spot won’t disappoint…Huggo’s has been a local (and visitor’s) favorite since […]
Read MoreHonolulu-based Pacfic Business News reported on this exciting news late last week: We look forward to welcoming you soon….stay tuned for opening date details!
Read MoreChef Ken is busy preparing one of his favorite recipes from one of his favorite countries — India — for dinner this evening. Before joining the team at Huggo’s, Chef Ken traveled extensively throughout India and Thailand, tasting and developing his own take on some classic dishes. Tonight’s special is one of many: Shutome (swordfish) Sautéed […]
Read MoreWith Mother’s Day just a week away, it’s time to put Huggo’s on your speed dial! Chef Ken has created a special prix fixe menu for that very special woman in your life. Of course, our classic menu offerings will be available, as well as a selection of morning caught fish specials. Mother’s Day […]
Read MoreLooking for the best place to party tomorrow night? Join the fiesta at On the Rocks (aka Huggo’s on the Rocks…we’ve dropped the Huggo’s, so now you can just tell your friends to meet you On the Rocks in Kailua-Kona)! The fun starts at 8 p.m. on Saturday, May 5 with pupu and drink specials, and […]
Read MoreWe really aren’t picking regional favorites, but last week we couldn’t help but notice Huggo’s was dominated by guests from the Pacific Northwest — one of the seafood capitols of the world — enjoying our ono (delicious) local fish! Among the savored dishes: Chef Ken’s Sauteed Pancetta-wrapped Mong Chong with Hawaii Island Asparagus served over Polenta. […]
Read MoreEach Wednesday at Huggo’s, we say mahalo to our loyal local island residents by offering a 20% discount on dinner (food only). This past Wednesday a number of our frequent island diners were sighted enjoying an evening out at Huggo’s as shown in these photos. We look forward to welcoming all of them and you […]
Read MoreFor more than 10 years now, Huggo’s has hosted the annual charity brunch fundraiser for the Friends of the Children’s Justice Center. Last Sunday, more than 150 guests came out to support the Friends’ mission of helping in the healing process of children who have been victimized by child abuse, neglect and domestic violence in West Hawai’i. Guests […]
Read MoreLet Chef Ken do the work and enjoy this tasty dish at Huggo’s! And now you can impress family and friends by creating it at home, as well, with the recipe provided by Chef Ken below. This dish took second place in Sam Choy’s Annual Poke Contest earlier this year — congrats Chef and thanks for sharing! […]
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Every Day ~ 5:00pm to 9pm