Join us for an extended brunch as well as a special dinner menu at Huggoʻs for Easter on April 16th, 2017 in the heart of Kailua-Kona!
Brunch hours will be EXTENDED from 7AM to 2PM! Youʻll be able to enjoy our regular breakfast menu as well as the special BRUNCH menu prepared by our culinary team!
For our special BRUNCH menu choose from:
Roman Easter Soup
OR
An Easter Frittata – Made with Asparagus, Goat Cheese, Mixed Herbs and Roasted Red Peppers served with a Spring Salad and Champagne Vinaigrette.
OR
Pineapple Glazed Baked Ham – Made with Chive Smashed Potatoes and Honey Glazed Baby Carrots.
OR
8oz. Easter Prime Rib – Made with Garlic Mashed Potatoes, Au Jus, Horseradish Cream and Aloun Farm Green Beans.
If itʻs Easter DINNER (served 5:30PM – 9:00PM) youʻre looking for, weʻll have our regular dinner menu alongside a specially prepared Easter menu. Choose from:
Cream of Asparagus Soup
OR
Herb Roasted Leg of Lamb – Served with Steamed Fingerling Potatoes, Brown Sugar Glazed Baby Carrots, Mint Jelly and a Lamb Demi.
AND
We also have a delicious Easter Carrot Cake!
Be sure to call us today for reservations as weʻre sure to fill up FAST – 808-329-1493!