Part-time Holualoa, Hawaii resident, socialite and bon vivant Linda Bodholdt was sighted dining at Huggo’s Sunday night with yet another group of guests from California. She’s hosted several here over the past few months.
Chef Ken was on hand to greet Linda and friends Jim and Bette Shuler of Palm Desert. “No question about it my top pick entertaining spots in Kona are Huggo’s and Huggo’s on the Rocks. Dreamy views, absolutely declicious food and drinks, and the staff couldn’t be more divine,” Linda said.
“Tai our server on Sunday was so polite, a total gentleman — can’t say enough about him,” she added.
The group shared Chef Ken’s Lamb Shank Spring Rolls — “To die for,” according to Bette — Ahi Poke, Asian Baby Back Ribs and Seared Ahi over Black Rice. Their consensus? Absolutely fabulous!
Tonight, Chef is preparing this special dish:
Pan Roasted Hapu’upu’u (Black Grouper) in Yuzu Emulsion with Wild Arugula-Macadamia Nut Pesto, Puree of Celery Root and Grilled Asparagus
Not-to-be-missed!
5 Comments
I greatly appreciate all the info I’ve read here. I will spread the word about your blog to other people. Cheers.
My blog is about Healthy Cholesterol Recipes.
Do you people have a facebook fan page? I searched for one on facebook or twitter but could not discover one, I’d really like to become a fan!
My travel blog Top Travel Destinations.
Thanks for sharing, it truly is a really informative publish and very helpful for some kind of businesses like mine. I like when I’m looking the world wide web and i come across a site with valuable points like this. Thanks lots for the research, We’ve noted a number of them here so I can use them in a future. Kudos for you and keep up the good blogging perform.
Aloha Top Travel Destinations! Yes, we do have a facebook page. Simply search for Huggo’s and Huggo’s on the Rocks.
Aloha, thanks for the kind comments and for sharing our blog with others!