Huggo’s is Sporting the Green on Sunday!

Enjoy your Guinness at Huggo's!

Chef Ken has done it again — another special menu to celebrate one of our favorite holidays, St. Patrick’s Day, of course!

Three delicious courses priced at just $32.50, starting with Guinness Onion Soup with Irish Cheddar Croutons, featuring corned beef, cabbage, carrots and potatoes, and finishing with Grasshoper Pie — Creme de Menthe filling and coconut crust! There will be plenty of beer to wash it all down, along with some super special cocktails — a wee bit of the Leprechaun’s favorites!


Gin, green crème de menthe & bitters. Shaken & strained.


Melon liquor, coconut rum, pineapple juice. Shaken & served over ice.


Light rum, lemon-lime, Gatorade. Shaken & served over ice.


Three parts beer [Guinness] & 1 part Ginger Ale. Stir & serve.

With Lee Stewart on the piano and a lively Irish crowd (afterall, everyone is just a wee bit Irish on St. Patty’s day) Huggo’s is the place to celebrate! We look forward to welcoming you!


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