The July/August issue of Modern Luxury Hawaii magazine – the annual food and restaurant edition – hit the newsstands last week and we’re in the feature section, “The 50 Finest”.
Most specifically, our long-time, veteran bartender Billy Geinger is named one of the “Top 6 Bartenders & Mixologists” in the Hawaiian Islands. Kudos to Billy, so well deserved!
The item reads in part:
“See him in action at the restos newly launched Hbar… Geinger grows and produces many of the organic ingredients himself, including the orgeat for The Classic Mai Tai!”
You can view the digital edition on-line now on Modern Luxury Hawaiiʻs webiste!
Be sure to visit the hBAR section of our website to see all the fun and exciting concoctions weʻve got!
We look forward to welcoming you soon!