Tonight at Huggo’s Chef Ken is featuring the most outstanding Paella outside of Spain — perhaps, competing with some of the very best in that country where the dish originated. Reservations a must on-line at Huggo’s.
Paella Valenciano for Parties of 2 to 22!
Local Kona Kai Fresh Shrimp, Clams and Chorizo Sausage prepared in traditional Valencia-style.
$32 per person
Reserve and come kau kau and enjoy!
In the meantimeHuggo’s was a proud sponsor of the King Kamehameha Parade in Kailua-Kona on Saturday, June 16. We’re happy to share some of the colorful fun with you in the photos that follow!
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2 Comments
coming there to sea mountain resort dec.1any specials there then?
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