Huggo’s has You Covered!
Sous Chef Carlos Nava creates awesome specials for Huggo’s fabulous guests. For those looking for some down home comfort food, this dish is sure to please: Roasted Free Range Organic Chicken served with Garlic Mash Potatoes, Green Beans drizzled with a Brown Sauce of assorted Island Mushrooms.
Chef Carlos suggests any one of the Pinot Noirs offered on our extensive wine list to complement this dish – “This wine varietal is a match made in heaven,” he says!
Cheers!